HELP! Wedding Reception Setting Ideas?

TJ

My colors will be hot pink, hot purple, bright green for accents. Can you give me some ideas on what I should do for the table colors (table covers, chair covers, napkins, chair sashes). The reception is going to be at a country club and our room is surrounded by windows and a walk around patio. So you get a really nice view of the golf course. My flowers are going to be the hot pink and purple and the accent of the lime green. Any table color and setting ideas would be great! I don't know if I want the table cloth to be the bright pink or purple or should it be more sublte?

Thank you all in advance for your help. Greatly appreciate it!
When I said subtle I was talking was talking about the table covers since the flowers will be bright colors.
Another question..do you think I should add another color in with the bright pinks purples and a little accent of bright green so it won't be so shocking?

Thank you again in advance.
Extra info:
I don't really like the idea of having chair covers but the chairs they have are not so pretty.

Answer
Lime green was one of my colors too--I had a tropical theme. What I did was had the buffet tables in lime green and the main tables turquoise. So it sorta looked like the sea with the land around the edges. My napkins were fushia or sand colored. For yours I'd suggest using a slightly darker than hot purple. Still bold but more of a royal purple for the tableclothes. Lime green for the tableclothes on accent tables--food, favors, gift, cake. Hot pink is so bold I'd save that just for accents like the flowers and perhaps napkins. Alternating looks more like gumballs in a machine and bold pink might clash with flowers and/or make the food look sickly. Especially if you are having meat.

Also a slightly darker tablecloth helps draw the eye outside to the beautiful golf courses too. With that bold colors--don't do chair covers too. That would be too much and try to add a neutral in there as well. Perhaps if your vases are clear, put sand to hold the flowers in place. Or use white for your dinnerware.

What is the cost to set up a restaurant to cater for not more than 50 people at a time with respect to items?

jeffrey s

I mean a restaurant that is going to serve in house or take away. The contents include dinnerware, kitchen supplies, restaurant supplies,disposable supplies, janitorial supplies and parts and accessories.
The main items to be cooked here are lunch and dinner only. No breakfast food. Most food serve will be rice, chicken, soup, mostly tropical food items. Also drinks will be served. soft drinks and beer only, no liquor for this setup. Thanks

Answer
if you're a bargain hunter who knows how to shop around, and buy some used items---maybe---$5000.00

i didn't include the cost of a stove and fridge.
or insurance.
good luck

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